Categories
American Culture

Perilous

On Sept. 11, 2001, the United States rejoined its fellow nations in finding itself vulnerable to attack. Because it was attacked. Americans had grown complacent since what, Pearl Harbor, 59 years and 9 months earlier? They aren’t anymore. While increasingly cautious, which is good, and arbitrarily suspicious, bad, Americans overall have gained little wisdom from […]

Categories
Education, Coarsely

GOP School Talk Response

Copyright 2009 Ben S. Pollock DATELINE MIRTHOLOGY — Republicans are grateful that Barack Obama released a transcript early for his speech today to American schoolchildren. Rather than responding to what he might say — as they usually do in drafting responses to the weekly presidential radio address and the yearly State of the Union, and […]

Categories
Brick Bats Reportage

School Tax Tables

No More Foolin’ for Schoolin’ Brick by current policy does not give political endorsements. Now that the Fayetteville School District’s high school plan is set for a public vote, in about 10 days, all I should do is create a nice neutral analysis. Yawn. Better: Just lay out some facts, in a smirk-free zone. The […]

Categories
News, Spin

Pink “Ayes”

Let’s get this straight. Nationalized health care — which would replace greedy insurance companies with overwhelmed government bureaucrats as middlemen between patient and doctor [that’s the image being sold], ending the tragedy of uninsured and underinsured Americans —  is socialism. Rescuing banks — that award huge bonuses to undeserving executives and neared bankruptcy because of […]

Categories
Main Courses

Gazpacho Summer Soup

Update, August 2020: As much as I love this soup, I tend to make it just once a summer. The recipe is both long and large. I’ve been halving it in recent years so why not just give the smaller amounts? Less thinking that way. The original post follows. Gazpacho for Four, Easier than Before […]

Categories
Condiments

You Say Ganouj, I Say Ghanouj

Or baba ganoush or baba ghanoush. Baba ganouj is a first cousin to hummus dip (mashed spicy chickpeas), but with eggplant as the base. For shmearing on pita wedges or vegetable sticks. Mollie Katzen in Still Life With Menu likes it as a pasta sauce. Any kind of eggplant works; the common jumbo globe has […]