{"id":4889,"date":"2014-07-08T16:48:53","date_gmt":"2014-07-08T21:48:53","guid":{"rendered":"http:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto.jpg"},"modified":"2014-07-08T16:48:53","modified_gmt":"2014-07-08T21:48:53","slug":"puttanesa-recipe-recto","status":"inherit","type":"attachment","link":"https:\/\/benpollock.com\/brick\/puttanesa-recipe-recto\/","title":{"rendered":"Puttanesa recipe recto"},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","template":"","meta":[],"class_list":["post-4889","attachment","type-attachment","status-inherit","hentry"],"jetpack_sharing_enabled":true,"description":{"rendered":"<p class=\"attachment\"><a href='https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto.jpg'><img loading=\"lazy\" decoding=\"async\" width=\"178\" height=\"300\" src=\"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-178x300.jpg\" class=\"attachment-medium size-medium\" alt=\"Part 1, \u201cArthur Schwartz\u2019 Uncooked Pasta Sauces,\u201d Arkansas Gazette, Aug. 7, 1985\" srcset=\"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-178x300.jpg 178w, https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-608x1024.jpg 608w, https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto.jpg 874w\" sizes=\"auto, (max-width: 178px) 100vw, 178px\" data-attachment-id=\"4889\" data-permalink=\"https:\/\/benpollock.com\/brick\/puttanesa-recipe-recto\/\" data-orig-file=\"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto.jpg\" data-orig-size=\"874,1470\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;}\" data-image-title=\"Puttanesa recipe recto\" data-image-description=\"&lt;p&gt;\u201cArthur Schwartz\u2019 Uncooked Pasta Sauces,\u201d Arkansas Gazette, Aug. 7, 1985, front of card&lt;\/p&gt;\n\" data-image-caption=\"&lt;p&gt;Click either to magnify&lt;\/p&gt;\n\" data-large-file=\"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-608x1024.jpg\" \/><\/a><\/p>\n<p>\u201cArthur Schwartz\u2019 Uncooked Pasta Sauces,\u201d Arkansas Gazette, Aug. 7, 1985, front of card<\/p>\n"},"caption":{"rendered":"<p>Click either to magnify<\/p>\n"},"alt_text":"Part 1, \u201cArthur Schwartz\u2019 Uncooked Pasta Sauces,\u201d Arkansas Gazette, Aug. 7, 1985","media_type":"image","mime_type":"image\/jpeg","media_details":{"width":874,"height":1470,"file":"2014\/07\/Puttanesa-recipe-recto.jpg","sizes":{"thumbnail":{"file":"Puttanesa-recipe-recto-150x150.jpg","width":150,"height":150,"mime_type":"image\/jpeg","source_url":"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-150x150.jpg"},"medium":{"file":"Puttanesa-recipe-recto-178x300.jpg","width":178,"height":300,"mime_type":"image\/jpeg","source_url":"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-178x300.jpg"},"large":{"file":"Puttanesa-recipe-recto-608x1024.jpg","width":608,"height":1024,"mime_type":"image\/jpeg","source_url":"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto-608x1024.jpg"},"full":{"file":"Puttanesa-recipe-recto.jpg","width":874,"height":1470,"mime_type":"image\/jpeg","source_url":"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto.jpg"}},"image_meta":{"aperture":0,"credit":"","camera":"","caption":"","created_timestamp":0,"copyright":"","focal_length":0,"iso":0,"shutter_speed":0,"title":""}},"post":null,"source_url":"https:\/\/benpollock.com\/brick\/wp-content\/uploads\/2014\/07\/Puttanesa-recipe-recto.jpg","_links":{"self":[{"href":"https:\/\/benpollock.com\/brick\/wp-json\/wp\/v2\/media\/4889","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/benpollock.com\/brick\/wp-json\/wp\/v2\/media"}],"about":[{"href":"https:\/\/benpollock.com\/brick\/wp-json\/wp\/v2\/types\/attachment"}],"author":[{"embeddable":true,"href":"https:\/\/benpollock.com\/brick\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/benpollock.com\/brick\/wp-json\/wp\/v2\/comments?post=4889"}]}}